Roel van Poppel currently holds the position of CEO of AtSource, the customer focused sustainability proposition of global food and agri-business Olam. Roel has more than 20 years of experience in the food industry, working in product line and commercial roles for companies including Olam, Cargill and Wild Flavors. He has a strong experience in leading global teams, strategy development and roll-out, global strategic account management, business development, and change management.
Roel was involved in the inception and creation of AtSource, which combines Olam’s key differentiators of total supply chain ownership and purpose delivery, with true customer focus. He holds an MSc in Environmental Sciences from Wageningen University.